Sunday, January 22, 2012

Chocolate syrup Brownies

This is the recipe which I tried out from and it makes a great snack for kids!!

1 cup all purpose flour
1 cup sugar
1/2 cup butter (1 stick)
4 eggs
1 cup Hershey's chocolate syrup
1/2 cup chocolate morsels or nuts

Preheat the oven to 350 degrees F. Spray a 13x9 inches cake pan with nonstick spray and keep it ready.

Cream the sugar and butter in a mixing bowl till it is fluffy and light. Then add eggs, flour, and the chocolate syrup. Beat well till the batter becomes smooth. Stir in the morsels or nuts. Pour the batter into the prepared pan. Bake for 25 mins or till the toothpick inserted in the middle comes out clean. Let it cool for about half an hour. Then cut into square pieces and serve. You can frost the brownies if you want with the frosting of your choice. I kept it plain as my son loves it without any frosting...

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