Tuesday, April 2, 2013

Chocolate Chip Cookies

I am sharing the Original Nestle Chocolate Chip Cookies recipe here.


2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 cup chocolate mini morsels
1 cup chopped nuts (optional)


Preheat oven to 375° F.
Combine flour and baking soda in a bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in the mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto parchment lined cookie sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes and remove to wire racks to cool completely.  The above recipe yields around 4-5 dozen cookies.

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